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food sources of magnesium: bran muffins, pumpk...
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Do you know your mineral consumption?

What minerals do you need to keep your body healthy and functioning? As you age, nutrition becomes even more important. Your body changes. Processes don’t work quite the way they used to. To keep your body working it’s best, it is important that you supply every bit of nutrition that it needs. This includes minerals and one of the most essential mineral to keep the body working well is magnesium which is found in every part of the body and is very important for healthy bone and muscle. Since the body’s absorption of magnesium decreases with age and most Americans do not consume their required amount, supplementation for older people seems essential.

Magnesium is essential to proper body functions

Magnesium is an essential mineral that is involved in over 300 metabolic reactions in the body. The adult human body normally contains 25 grams of magnesium which is distributed as follows:

65% Skeleton

27% Muscle

7% Other cells

1% Outside cells

The metabolic reactions for magnesium include: Energy production from the metabolism of fats and carbohydrates; Synthesis of essential molecules such as nucleic acid (RNA and DNA) and glutathione (an anti-oxidant); a structural role in bones, cell membranes and chromosomes and ion transport across cell membranes.

Other nutritional s interact with magnesium in ways which can affect absorption. High doses of zinc can decrease magnesium absorption. High doses of fiber can reduce utilization of magnesium. Protein in high doses will increase magnesium absorption and low doses will decrease the absorption.

What is the RDA and what about older people?

The RDA (Recommended Daily Allowance) for adults 31 years of age and older is 420 mg for males and 320 mg for females. Recent studies show that most Americans (68%) do not consume the RDA and 19% consume less than half the RDA. In addition, the diet of older Americans is likely to be lower in magnesium and the absorption of magnesium decreases with age so it is likely that most Americans and particularly older Americans are not consuming enough magnesium and should consider supplementation.

The highest levels of magnesium occur in green leafy vegetables and in unrefined grains and nuts so increasing consumption of those foods can help with getting adequate magnesium. Check the magnesium in your current vitamin or supplement program and add magnesium if it is lower than the RDA.

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Buick Roadmaster – 1954 Classic

1954 Buick Roadmaster 4-Door Sedan
Image by aldenjewell via Flickr

This Buick Roadmaster was my father’s choice in 1954. Ours was a rich metallic red with a white top. I think the color of ours sets the car off better than white and our two-door hardtop was classier than this sedan.  It was a stop down from the Cadillac my father wanted but still a pretty upscale car with exotic power windows. In 1954 GM brought out the wrap-around windshields which it had been using in its show cars. To me this was the point when cars broke away from the utilitarian designs left over from the depression and war times and began to point to a new future. Chevy and Pontiac followed Buick, Oldsmobile and Cadillac in 1955 along with Ford with their own versions. Chrysler was slow to wrap their windshields and only went partway. They made up for it with tailfins leaving GM and Ford to play catchup. To a 13 year old boy, this car was a class act even if it was still a coupe like our Chevy and only a little roomier for three boys in the back seat. We still had this car when I turned 16 and took my drivers test. I practised long hours learning to parallel park in the pasture. By this time it had nearly 100,000 miles on it and my father was ready to trade and he surprised us all.

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